Banana-Peach Rice Pudding

"This is a semi homemade recipe a la Sandra Lee."
 
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Ready In:
10mins
Ingredients:
5
Serves:
4
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ingredients

  • 16 ounces yellow cling peaches, sliced in light syrup
  • 2 medium bananas
  • 1 lb prepared rice pudding
  • 8 ounces low-fat peach yogurt
  • mint leaf (to garnish)
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directions

  • Drain peaches.
  • Reserve a few peach slices for garnish, coarsely chop remaining peaches.
  • Slice bananas.
  • In a medium bowl, stir in rice pudding, peach yogurt, chopped peaches, and all but 12 slices of banana.
  • Spoon pudding mixture into 4 dessert bowls.
  • Garnish with mint leaves and reserved peach and banana slices.

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RECIPE SUBMITTED BY

<P>I live outside of Buffalo.&nbsp; My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg&gt; <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>
 
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