Total Time
5mins
Prep 5 mins
Cook 0 mins

A healthy and easy kid happy snack - estimating quantity since I have never measured

Ingredients Nutrition

Directions

  1. Cut the banana in half.
  2. Push a craft stick into the flat end of each banana half.
  3. Spread the banana halves with yogurt or syrup.
  4. Then roll them in crumbs or nuts.
  5. Can be placed in freezer for later or eaten right away.