Banana Oatmeal Snack Cake

Total Time
1hr 5mins
Prep 30 mins
Cook 35 mins

Original recipe is from Allrecipes. I think this could also be great if you subbed white chocolate or butterscotch chips for the chocolate chips.

Ingredients Nutrition

Directions

  1. Preheat the oven to 350'.
  2. Grease and flour a 13x9 inch pan and set aside.
  3. In a medium bowl add flour, oats, baking soda, and salt, mix to blend and set aside.
  4. In a large bowl, cream together the butter and the sugar until fluffy.
  5. Add eggs one at a time, mixing well after each addition.
  6. Mix in buttermilk, bananas, and vanilla.
  7. Add flour mixture to the butter mixture and mix to blend.
  8. Fold in nuts, coconut and 1 cup of chocolate chips.
  9. Pour batter into prepared pan.
  10. Sprinkle remaining 1 cup of chocolate chips over the top of the batter.
  11. Bake at 350' for 30-35 minutes or until toothpick tests done.
Most Helpful

5 5

This cake is absolutely delicious! It is so moist. The only change I made was leaving out the coconut (BF doesn't like it) and replacing it with more nuts. Thanks!

5 5

Delicious and moist! I loved it and easy to make...good directions. Only change I made was to use pecans instead of walnuts, hubby hates walnuts. Everything else, followed exactly. I needed about 45 minutes baking time for it to be done in the middle. Great for breakfast or dessert. Thanks for posting this!