Banana Oatmeal Snack Cake

Total Time
1hr 5mins
Prep 30 mins
Cook 35 mins

Original recipe is from Allrecipes. I think this could also be great if you subbed white chocolate or butterscotch chips for the chocolate chips.

Ingredients Nutrition


  1. Preheat the oven to 350'.
  2. Grease and flour a 13x9 inch pan and set aside.
  3. In a medium bowl add flour, oats, baking soda, and salt, mix to blend and set aside.
  4. In a large bowl, cream together the butter and the sugar until fluffy.
  5. Add eggs one at a time, mixing well after each addition.
  6. Mix in buttermilk, bananas, and vanilla.
  7. Add flour mixture to the butter mixture and mix to blend.
  8. Fold in nuts, coconut and 1 cup of chocolate chips.
  9. Pour batter into prepared pan.
  10. Sprinkle remaining 1 cup of chocolate chips over the top of the batter.
  11. Bake at 350' for 30-35 minutes or until toothpick tests done.
Most Helpful

This cake is absolutely delicious! It is so moist. The only change I made was leaving out the coconut (BF doesn't like it) and replacing it with more nuts. Thanks!

hungrykitten July 29, 2010

Delicious and moist! I loved it and easy to make...good directions. Only change I made was to use pecans instead of walnuts, hubby hates walnuts. Everything else, followed exactly. I needed about 45 minutes baking time for it to be done in the middle. Great for breakfast or dessert. Thanks for posting this!

bad kitty 1116 March 08, 2011