4 Reviews

These turned out delicious! I didn't have any yogurt, so I substituted 1/2 cup of milk and 1/4 of peanut butter, which added very nicely to the flavour. BF and I both thought these would be really good with chopped walnuts, so I will do them that way next time. Thanks for the great recipe!

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Mrs Thompson July 17, 2009

Moist and delicious! I used 3 bananas and added 1/2 t. of salt and some walnuts. The muffins were cooked in about 18 minutes.

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Adrian Major December 16, 2007

I thought these were great. Super easy to pull together...a healthy, yummy snack. Kids loved them! I didn't have plain yogurt so I used non fat blueberry and it worked well. I made them into mini muffins and baked them for 12 min-just right! Will be making these again soon.

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coolmom August 16, 2005

These are good but a little bland. They won't last long though!!

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Tebo July 14, 2004
Banana Oatmeal Muffins