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    You are in: Home / Recipes / Banana Oatmeal Cake Recipe
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    Banana Oatmeal Cake

    1/1 Photo of Banana Oatmeal Cake

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    spatchcock's Note:

    This is a rather unusually-flavored, but very good, cake. I think it would work well for bridal or baby showers--a good change from plain yellow or chocolate cake. The batter in this may seem runny, but that's how it's supposed to be before you put it in the oven!

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    1. 1
      Heat oven to 350 degrees F.
    2. 2
      Grease rectangular pan with shortening.
    3. 3
      Beat in large bowl with wooden spoon bananas, sugar, vegetable oil, buttermilk, vanilla, and egg.
    4. 4
      Mix in flour, oats, baking soda, cinnamon, cloves and baking powder.
    5. 5
      Stir in chopped nuts and raisins.
    6. 6
      Spread batter in pan.
    7. 7
      Bake 30 to 35 minutes or until toothpick poked in center comes out clean.
    8. 8
      Cool completely on wire rack.

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    Ratings & Reviews:

    • on September 19, 2003


      Very good. Nice and moist cake. I was afraid that I had done something wrong as it was pretty runny, but it turned out just perfect. I topped it with banana frosting-Yummy. I didn't add the nuts and I used canola oil instead of veg.

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    • on May 14, 2010


      I made this & took it to a class. Everyone loved it. I used regular oats also. worked great. Topped with a cream cheese frosting and sprinkled walnuts over top. Highly recommend..

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    • on November 19, 2007


      Really good cake! Took no time at all to put together & get into the oven. I used 2/3 cup of mixed dried fruit bits for the raisins, otherwise followed the recipe exactly. The cake came out very moist, and I topped it with some leftover cream cheese frosting. Yummy! Thanks for posting! -M

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    Read All Reviews (6)


    Nutritional Facts for Banana Oatmeal Cake

    Serving Size: 1 (79 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 265.9
    Calories from Fat 124
    Total Fat 13.8 g
    Saturated Fat 1.9 g
    Cholesterol 14.5 mg
    Sodium 250.6 mg
    Total Carbohydrate 33.0 g
    Dietary Fiber 2.1 g
    Sugars 16.6 g
    Protein 4.2 g

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