Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Banana Oatmeal Breakfast Muffins Recipe
    Lost? Site Map

    Banana Oatmeal Breakfast Muffins

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    MsTeechur's Note:

    These are SO simple to whip up a single or double batch (for one or two people) and bake while you get dressed. To make things even easier, measure out the dry ingredients and store in zip type baggies. Pour into a bowl with the wet ingredients, mix, and bake. If you want less, use 1 egg white and half the oatmeal but keep the baking powder and soda the same. For entire recipe: 4 points

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    small m ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven or toaster oven to 350.
    2. 2
      Prepare a muffin tin.
    3. 3
      Mash the banana in a bowl.
    4. 4
      Mix in the dry ingredients.
    5. 5
      Add egg whites and mix well.
    6. 6
      Pour into muffin tins.
    7. 7
      Bake 15 minutes at 250.
    8. 8
      Makes 2 large or 4 small muffins.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Banana Oatmeal Breakfast Muffins

    Serving Size: 1 (172 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 246.6
     
    Calories from Fat 27
    11%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 518.2 mg
    21%
    Total Carbohydrate 42.0 g
    14%
    Dietary Fiber 6.0 g
    24%
    Sugars 7.8 g
    31%
    Protein 14.3 g
    28%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites