Banana Oatmeal Bread

READY IN: 1hr 5mins
Recipe by Miss Annie

Very tasty bread!

Top Review by chia

my girls enjoyed making and eating this:) it took quite a bit longer to bake and never did get quite cooked enough for me, but they have already devoured the first loaf

Ingredients Nutrition

Directions

  1. Preheat oven to 325ºF.
  2. Prepare two 8-cup loaf pans by spraying with nonstick spray.
  3. Whisk together flour, oatmeal, baking soda, salt; set aside.
  4. In mixer bowl and using paddle, cream butter, sugar and vanilla until light and fluffy.
  5. Beat in eggs one at a time; add bananas, beat again until creamy, about 1 minute.
  6. Add dry ingredients mix to creamed mix, alternating with buttermilk.
  7. Stir in pecans.
  8. Bake 45 minutes or until set in middle and bread has pulled away slightly from pans.
  9. Cool before removing from pans.
  10. Makes 16 servings.

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