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    You are in: Home / Recipes / Banana Oat Cookies Recipe
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    Banana Oat Cookies

    Average Rating:

    2 Total Reviews

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    • on August 12, 2008

      These are okay but they definitely need some tweaking. I made the recipe as stated and the cookie seemed a bit rubbery. With the second half of the batter I added some extra flour, cinnamon, allspice and ground cloves. Even with that it still needed something more, if I had some nutmeg that would have helped. If the nuts and/or chips were added that probably would have helped the flavor. Since the recipe calls for that and I didn't add it, I'll give this a 3 star review. Made for the Bargain Basement game.

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    • on April 05, 2006

      pretty good solution to over-ripe bananas. I was not amazed, but I also had no problem polishing them off. I made them with milk chocolate chips. The overall color might be improved by substiting the brown sugar for regular since mine did not look gorgeous.

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    Nutritional Facts for Banana Oat Cookies

    Serving Size: 1 (48 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 127.8
     
    Calories from Fat 41
    32%
    Total Fat 4.6 g
    7%
    Saturated Fat 2.6 g
    13%
    Cholesterol 10.5 mg
    3%
    Sodium 168.8 mg
    7%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 1.3 g
    5%
    Sugars 10.8 g
    43%
    Protein 2.5 g
    5%

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