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    You are in: Home / Recipes / Banana Oat Breakfast Bars Recipe
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    Banana Oat Breakfast Bars

    Average Rating:

    2 Total Reviews

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    • on January 02, 2010

      I gave this recipe 3 stars. I mixed reviews on this recipe. My future hubby didn't like these only after they cooled. His complaint was the dried cranberries but when warm he commented about how he liked the banana flavor. My 7 yr old newphew and I really liked these bars. I made some minor changes to the recipe. I wasn't sure what oatmeal to use so I used Quick Oats. I used 2 small bananas, I used unsweetened applesauce, I used sugar free pancake syrup as I can't have maple syrup, so I left out the salt as I've found adding salt to baked made with the SF Syrup is not good. I used Splenda brown sugar and I added a scoop of protein powder to bump up my protein. Overall these were so good and I'll make these again for sure! Thanks for posting a good recipe! Christine (internetnut)

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    • on June 18, 2009

      It's a great recipe! I make those for my kids and they're great! You could also add raisins instead of cranberries if you dont have those.

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    Nutritional Facts for Banana Oat Breakfast Bars

    Serving Size: 1 (97 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 206.3
    Calories from Fat 30
    Total Fat 3.3 g
    Saturated Fat 1.0 g
    Cholesterol 38.1 mg
    Sodium 217.8 mg
    Total Carbohydrate 38.6 g
    Dietary Fiber 3.6 g
    Sugars 16.2 g
    Protein 6.2 g


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