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    You are in: Home / Recipes / Banana Nut Muffins Recipe
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    Banana Nut Muffins

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Chef #165656's Note:

    These muffins are dense. High in fiber and protein. They are vegan as well. Great for a gotta run snack.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Mix all ingredients together with electric mixer.
    3. 3
      Use muffin liners and fill 3/4 full.
    4. 4
      Let stand for ten minutes until mixture rises a little.
    5. 5
      Bake for 30-40 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Banana Nut Muffins

    Serving Size: 1 (91 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 260.8
     
    Calories from Fat 123
    47%
    Total Fat 13.7 g
    21%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 9.9 mg
    0%
    Total Carbohydrate 33.5 g
    11%
    Dietary Fiber 2.1 g
    8%
    Sugars 24.7 g
    98%
    Protein 4.5 g
    9%

    The following items or measurements are not included:

    oat bran flour

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