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    You are in: Home / Recipes / Banana Nut Cake With Cream Cheese Frosting (Paula Deen) Recipe
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    Banana Nut Cake With Cream Cheese Frosting (Paula Deen)

    Banana Nut Cake With Cream Cheese Frosting (Paula Deen). Photo by Sharlene~W

    1/8 Photos of Banana Nut Cake With Cream Cheese Frosting (Paula Deen)

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    30 mins

    45 mins

    Sharlene~W's Note:

    This was the wedding cake Paula Deen used for her wedding. This recipe is not formulated for a wedding cake, but for a normal size everyone can use. Increase as needed if you are making tiered or extra large cakes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cake

    Frosting

    Directions:

    1. 1
      Butter and flour 3 (9-inch) round cake pans; set aside. Preheat oven to 350°F.
    2. 2
      For Cake: In a mixing bowl, stir together the flour, sugar, baking soda, cinnamon, and salt. Add the eggs and oil and stir just until the dry ingredients are moistened; do not beat. Stir in the banana, pecans, and vanilla.
    3. 3
      Divide the batter among the prepared pans and bake for 23 to 28 minutes, or until a wooden pick inserted in the center comes out clean. Cool the cake layers in the pans for 10 minutes, and then turn them out onto a rack to cool completely.
    4. 4
      While the cake cools, make the frosting: In a bowl, blend together the cream cheese and butter. Gradually add the confectioners' sugar and beat until light and fluffy. Beat in the vanilla. Stir in the pecans, or reserve them to sprinkle over the frosted cake.
    5. 5
      Fill and frost the cake when it is completely cool.

    Ratings & Reviews:

    • on August 13, 2008

      55

      An excellent banana cake! Everyone enjoyed it. It looked beautiful as well. We chose to not frost the sides (just the top) because it looked so pretty without.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2007

      55

      This cake is perfection. My whole family raved over it and devoured every last slice.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2007

      55

      This recipe was absolutely fabulous!!! I made it for my 8 year old son's birthday party last week and everyone demands that I make another in the very near future. It was very easy to make and I wouldn't change a thing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Banana Nut Cake With Cream Cheese Frosting (Paula Deen)

    Serving Size: 1 (130 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 532.1
     
    Calories from Fat 235
    44%
    Total Fat 26.1 g
    40%
    Saturated Fat 7.7 g
    38%
    Cholesterol 58.4 mg
    19%
    Sodium 233.4 mg
    9%
    Total Carbohydrate 72.1 g
    24%
    Dietary Fiber 2.3 g
    9%
    Sugars 51.4 g
    205%
    Protein 5.1 g
    10%

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