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    You are in: Home / Recipes / Banana Nut Bread Coffee Recipe
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    Banana Nut Bread Coffee

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on April 16, 2010

      I'm currently pregnant so made a non-alcoholic version using syrups rather than liqueurs but left out the sugar. What a wonderful way to jazz up the morning brew, so yummy, thanks Rita!

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    • on March 27, 2010

      This was quite good and did remind me of banana nut bread. Good recipe! Always excited to find recipes using my banana liqueur. Thanks :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 29, 2007

      I didn't add sugar. It was sweet enough :) It taste really like banana nut bread. It's amazing. I'm used to Spanish coffee, but this one is also delicious but different. Another favorite :) Thanks Rita :) Made for the beverage tag game.

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    • on December 14, 2005

      What an amazing drink! I cant get over how much this tastes like banana bread! I used the sugar- cuz I am just not sweet enough already! lol Topped with fresh grated nutmeg and cinnamon. YUM! Love the mug Rita!

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    Nutritional Facts for Banana Nut Bread Coffee

    Serving Size: 1 (201 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1.7
     
    Calories from Fat 0
    15%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.4 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    banana liqueur

    hazelnut-flavored liqueur

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