4 Reviews

I'm currently pregnant so made a non-alcoholic version using syrups rather than liqueurs but left out the sugar. What a wonderful way to jazz up the morning brew, so yummy, thanks Rita!

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**Mandy** April 16, 2010

This was quite good and did remind me of banana nut bread. Good recipe! Always excited to find recipes using my banana liqueur. Thanks :)

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Ang11002 March 27, 2010

I didn't add sugar. It was sweet enough :) It taste really like banana nut bread. It's amazing. I'm used to Spanish coffee, but this one is also delicious but different. Another favorite :) Thanks Rita :) Made for the beverage tag game.

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Boomette August 29, 2007

What an amazing drink! I cant get over how much this tastes like banana bread! I used the sugar- cuz I am just not sweet enough already! lol Topped with fresh grated nutmeg and cinnamon. YUM! Love the mug Rita!

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Mama's Kitchen (Hope) December 14, 2005
Banana Nut Bread Coffee