5 Reviews

Just made these.Substituted stone ground wheat flour for half the flour.Excellent..The best ever..

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Art Messier November 17, 2002

Great muffins, my partner absolutely loved them. I only used 1 cup of sugar and they were plenty sweet enough. Will be making these again when we have more ripe bananas :)

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Trista125 October 27, 2009

We loved these. Devoured them! I have old small muffin tins so this made a dozen regular sized and 9 minis for us. I used skim milk and, even with the small amount of oil, this still worked beautifully.

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ladypit April 13, 2008

dh was looking through my recipes and chose this for me to make. I always make muffins each week for him to eat on his way to work each morning. These were very good and I will make them again for him,,but my personal favorite is still blueberry muffins. I made them exactly as the recipe stated, but used my jumbo muffin pan,,which made 6 large muffins.

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peppermintkitty February 11, 2004

These were great. I substituted the banana for 3/4 cup of freshly squeezed orange juice and the zest of 2 oranges. Added more chocolate chips. These were great. Orange chocolate...can't go wrong. :)

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KitchenManiac November 19, 2002
Banana muffins with chocolate chips