Total Time
40mins
Prep 10 mins
Cook 30 mins

Vegan!

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees.
  2. Mix together flour, sugar, baking soda and salt in large bowl.
  3. In separate smaller bowl, mix together mashed bananas, oil, and egg replacer.
  4. Mix wet and dry ingredients. Add egg replacer and mix well.
  5. Fill muffin cups almost full.
  6. Bake 30-35 minutes or until toothpick inserted comes out clean.

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