Prep 5 mins
Cook 0 mins
A quick way to start the day! A on the go breakfast!
- Put all ingredients into blender.
- Blend until smoothie consistency is reached!
- If drink is too thick, add more orange juice.
Yum! I'm trying to eat more fruit, and this is a great way to do so, but I had it as a dessert (not breakfast). I made it vegan by using So Delicious brand coconut yogurt (vanilla flavored instead of mango since that's what I happened to have). I used a frozen banana and omitted the ice cubes. For the juice, I used the juice of 3 freshly squeezed clementine oranges and 1 lime. Thank you for posting this, ~Rita~; it was a real treat. Made as a recipenap for Veg*n Swap 17, December 2009.
I found mango yogurt, but our store was out of mangos!!! So I used mango juice instead of a whole mango. I really don't think it made a difference, this was an excellent breakfast smoothie!
Well this was a big hit with my kids and they don't usually like mango! The banana helped and I couldn't find mango yogurt so used peach. Very delicious! Thanks for the post. ZWT 3