Banana Mango Raspberry Smoothie

Total Time
5mins
Prep 5 mins
Cook 0 mins

A quick healthy breakfast for those on the run or a healthy dessert!

Ingredients Nutrition

Directions

  1. Place all ingredients into a vita mix or blender.
  2. Pour and enjoy.
Most Helpful

5 5

This is wonderful as written. I didn't make any changes, and it made a great thick smoothie (like I like them -- to enjoy it longer!). The banana and mango complimented the raspberries wonderfully so it wasn't too tart, but just right. I didn't have any flax seeds, but hope to add them in next time for the nutrition. If you look at Rita's photo of this recipe, you see what you get -- a wonderful thick drink, but just think enough to enjoy it slowly instead of gulping it down in a hurry! I used a frozen banana and skim milk. Thanks for posting!

5 5

I didn't have flax seeds or raspberries, but I used blueberries instead. Used skim milk. This was so nice and thick and very tasty. Will definitely make again and also will try it with raspberries.

5 5

WOW! This smoothie is super delicious! I had it for breakfast today in the car, and it was so thick and cold, mmmm-mmmm! I'll definitely make this again and again! The only change I made was to use orange juice instead of milk, because I so enjoyed your other smoothie like that - oh, and I added a scoop of protein powder, too. Since my mango was frozen chunks, I used a cup of them, which worked out awesome. YUM!! Made for Veggie Tag #60, July.