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    You are in: Home / Recipes / Banana Macadamia Nut Muffins Recipe
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    Banana Macadamia Nut Muffins

    Banana Macadamia Nut Muffins. Photo by Mami J

    1/2 Photos of Banana Macadamia Nut Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    appleydapply's Note:

    These are delicious with macadamia nuts, but are also very good with the more traditional pecans or walnuts. This recipe is less sweet than some muffin recipes - which I think makes them perfect for breakfast. Try them plain, or cut in half and toast in a toaster oven with butter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400. Grease muffin cups, or line with paper baking cups.
    2. 2
      Beat mashed banana, oil, milk, nuts, and egg with a spoon in a medium bowl.
    3. 3
      Stir in remaining ingredients just until moistened (batter will be lumpy, so don't be tempted to overbeat).
    4. 4
      Spoon batter into muffin pan.
    5. 5
      Bake about 20 minutes at 400, just until golden brown. Immediately remove from cups.

    Ratings & Reviews:

    • on January 05, 2009

      55

      Mmm! These are so good! I was looking for a banana nut muffin recipe using whole wheat flour and this one hit the spot. I used pecans and canola oil (that's what I had on hand) and added a dash of vanilla extract for flavor. I also cut the oil in half (1/4 cup) and sprinkled some oats on top. They came out great!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2008

      55

      I was worried about the thick, lumpy batter, but you were right, they turn out! I made mine with pecans but I am making them with macadamias next. A nice change from the basic banana muffin!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2008

      55

      What a nice breakfast muffin! I loved the flavor of the nuts with the bananas. I added some coconut to mine for some Hawaiian flair. Delicious! Thanks for sharing with us Appley! Made for Zaar Stars 12/2008 Linda

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Banana Macadamia Nut Muffins

    Serving Size: 1 (70 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 229.5
     
    Calories from Fat 116
    50%
    Total Fat 12.9 g
    19%
    Saturated Fat 1.9 g
    9%
    Cholesterol 18.5 mg
    6%
    Sodium 200.2 mg
    8%
    Total Carbohydrate 26.5 g
    8%
    Dietary Fiber 2.3 g
    9%
    Sugars 8.4 g
    33%
    Protein 3.6 g
    7%

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