Banana Gumdrop Bread

Recipe by Bluenoser

A recipe my grandmother used to make at Christmas.

Top Review by BestTeenChef

This was a nice change from the average banana loaf! I used only 1/2 cup of sugar becuase of the gum drops sweetning it up. Instead of a loaf pan, i used one mini loaf pan, 3 small cake pans and one mini star shape pan.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Measure first 5 ingredients into a bowl.
  3. Stir in gumdrop pieces.
  4. Combine remaining ingredients and stir into dry mixture.
  5. Stir until blended.
  6. Scrape into greased loaf pan.
  7. Bake 50 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a