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    You are in: Home / Recipes / Banana Gumdrop Bread Recipe
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    Banana Gumdrop Bread

    Banana Gumdrop Bread. Photo by BestTeenChef

    1/1 Photo of Banana Gumdrop Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    Bluenoser's Note:

    A recipe my grandmother used to make at Christmas.

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Measure first 5 ingredients into a bowl.
    3. 3
      Stir in gumdrop pieces.
    4. 4
      Combine remaining ingredients and stir into dry mixture.
    5. 5
      Stir until blended.
    6. 6
      Scrape into greased loaf pan.
    7. 7
      Bake 50 minutes.

    Browse Our Top Breads Recipes

    Ratings & Reviews:

    • on November 18, 2005

      45

      This was a nice change from the average banana loaf! I used only 1/2 cup of sugar becuase of the gum drops sweetning it up. Instead of a loaf pan, i used one mini loaf pan, 3 small cake pans and one mini star shape pan.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana Gumdrop Bread

    Serving Size: 1 (905 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2716.7
     
    Calories from Fat 599
    22%
    Total Fat 66.5 g
    102%
    Saturated Fat 12.9 g
    64%
    Cholesterol 228.5 mg
    76%
    Sodium 3116.6 mg
    129%
    Total Carbohydrate 501.1 g
    167%
    Dietary Fiber 10.3 g
    41%
    Sugars 253.4 g
    1013%
    Protein 34.5 g
    69%

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