1/3 Photos of Banana French Toast
The banana in this recipe is pureed into the batter along with eggs, milk, cinnamon and vanilla. This is wonderful!
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Units: US | Metric
- 1Place all ingredients except bread in a blender and mix well.
- 2Pour batter into a shallow dish.
- 3Dip each bread slice into batter for several seconds, coating both sides.
- 4Place bread in a buttered non stick skillet and cook over medium heat until golden on both sides.
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Nutritional Facts for Banana French Toast
Serving Size: 1 (164 g)
Servings Per Recipe: 3
- Amount Per Serving
- % Daily Value
- Calories 245.5
- Calories from Fat 59
- Total Fat 6.5 g
- Saturated Fat 2.3 g
- Cholesterol 146.6 mg
- Sodium 407.6 mg
- Total Carbohydrate 36.9 g
- Dietary Fiber 2.5 g
- Sugars 7.2 g
- Protein 9.8 g