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    You are in: Home / Recipes / Banana Fondue Recipe
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    Banana Fondue

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    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    1 mins

    5 mins

    Kristen Porter's Note:

    Banana slices in a peanut butter- chocolate sauce

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice up banana into 1-2 inch slices. Set aside.
    2. 2
      Microwave the chocolate until it is almost melted.
    3. 3
      Add the peanut butter and continue heating until smooth.
    4. 4
      Mix well.
    5. 5
      Serve with bananas.
    6. 6
      Use either toothpicks or fingers to dip the banana segments into the sauce.
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    Nutritional Facts for Banana Fondue

    Serving Size: 1 (134 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 199.1
     
    Calories from Fat 76
    38%
    Total Fat 8.4 g
    12%
    Saturated Fat 1.7 g
    8%
    Cholesterol 0.0 mg
    0%
    Sodium 74.6 mg
    3%
    Total Carbohydrate 30.0 g
    10%
    Dietary Fiber 4.0 g
    16%
    Sugars 15.9 g
    63%
    Protein 5.3 g
    10%

    The following items or measurements are not included:

    dark chocolate squares

    Detailed Nutrition Values About Nutrition Info

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