Banana Finger Biscuits

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READY IN: 30mins
Recipe by Ambervim

Great for a trip, snack or in the school lunch box.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Mix oats, sugar, flour, butter and soda.
  3. Blend in eggs and mix to a stiff dough.
  4. Place half in a 9x9 silpat pan (or greased).
  5. Slice bananas on top of this.
  6. Place the other half of the mix on top.
  7. Bake to golden brown.

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