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    You are in: Home / Recipes / Banana Drop Cookies Recipe
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    Banana Drop Cookies

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 17, 2007

      These are yummy! They spread a lot even though I used shortening. ? But they are easy & delicious & I don't feel so guilty eating them. Plus, the bananas on the counter finally got used! Made for PAC fall '07.

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    • on September 30, 2007

      Reviewed for PAC Fall 2007 VERY nice sweet banana cake -like cookie...we have a chocolate chip thief in my house so none were added but they will be next time I bake these.Thanks Mistress!

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    • on September 30, 2007

      These had a wonderful flavor. Almost like banana bread in cookie form. I was worried as the batter came together, as it didn't seem to have what I think of as a cookie dough texture...it was almost foamy, if that makes sense, but when the first batch came out of the oven and looked scrumptious, I went with it. I'll be making these again, as they were gone before I could get the next pan out of the oven! The boys really enjoyed them! Made for PAC Fall 2007.

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    Nutritional Facts for Banana Drop Cookies

    Serving Size: 1 (108 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 397.5
     
    Calories from Fat 153
    38%
    Total Fat 17.0 g
    26%
    Saturated Fat 10.1 g
    50%
    Cholesterol 93.5 mg
    31%
    Sodium 475.5 mg
    19%
    Total Carbohydrate 56.5 g
    18%
    Dietary Fiber 1.4 g
    5%
    Sugars 27.5 g
    110%
    Protein 5.5 g
    11%

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