Total Time
14mins
Prep 10 mins
Cook 4 mins

One of my family's favorite ice cream toppings.

Ingredients Nutrition

Directions

  1. In a bowl, add the vanilla wafer crumbs, sugar, and cinnamon; stir to combine.
  2. In a skillet, over medium heat, saute the banana slices in butter for 1 minute.
  3. Sprinkle the bread crumb mixture over the bananas; cook stirring occasionally, for 3 minutes or until heated through.
  4. Serve warm over ice cream.

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