Banana Crumble

READY IN: 15mins
Recipe by dojemi

Recipe comes from Ashley Manor in Barnstable, Mass.

Top Review by Elsee03

So perfect! I made this as a yummy summer dessert and it was exactly that! I didn't have ramekins so I used an 8 x 8 corningware dish. For the granola- I used "Just Bunches" cereal. It's only the bunches from "Honey Bunches of Oats." Talk about delicious!!! I topped it with vanilla ice cream and it was great. Highly recommended!!

Ingredients Nutrition


  1. Preheat oven to 400 degrees.
  2. Evenly distribute bananas among 4 ramekins, lightly sprayed with Pam.
  3. Place all dry ingredients in a medium mixing bowl, add the butter and work mixture with your hands till crumbly.
  4. Sprinkle over bananas, crumbling further with your fingers, enough to cover.
  5. Bake till crumble get firm and golden in color, about 10-12 minutes.
  6. Serve warm.

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