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    You are in: Home / Recipes / Banana Creme Pie Trifle Recipe
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    Banana Creme Pie Trifle

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    6 mins

    0 mins

    Brenda Marby's Note:

    I was looking for a special easter desert and came up with this recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      make pudding by combining with the 4 cups of milk,let set.
    2. 2
      cut 6 twinkies into 4 slices each and layer in bottom of trifle bowl or any large deep bowl.
    3. 3
      top with half of pudding mixture. layer with 2 bananas sliced. top with whipped topping, repeat with remaining ingredients ending with whipped topping. refrigerate 2 hours.

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    Nutritional Facts for Banana Creme Pie Trifle

    Serving Size: 1 (192 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 284.7
     
    Calories from Fat 161
    56%
    Total Fat 17.9 g
    27%
    Saturated Fat 11.1 g
    55%
    Cholesterol 62.6 mg
    20%
    Sodium 138.3 mg
    5%
    Total Carbohydrate 26.6 g
    8%
    Dietary Fiber 1.5 g
    6%
    Sugars 12.0 g
    48%
    Protein 6.5 g
    13%

    The following items or measurements are not included:

    banana instant pudding

    Hostess Twinkies

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