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Yum! This was my first time making a homemade pudding! I really enjoyed the process of making pudding. As a pudding novice, I was glad I used a heavy heavy pot as I did start to scorch the pudding, but the pot made that not an issue. I am wondering if the crust needed a little bit more butter to make it just a bit more dense. The lemon with the bananas I thought was just to keep the bananas looking fresh, but it actually added a nice bright flavor! Really enjoyed and would make again! Thanks for posting sofie-a-toast!!

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Mrs Goodall August 14, 2014
Banana Cream Pie With Chocolate Lining