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Strong, like any good martini should be, and very delicious. I've never tried banana liqueur before and was pleasantly surprised. Definitely recommend rimming the glass with cinnamon sugar.

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Delicious as it Looks October 21, 2014

I made this with vanilla rum since I don't like vodka and added 3 ounces of milk to tone down the alcohol. A little different than the original recipe but delish! THanks for the idea!

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Lucky Clover May 06, 2012

This was my first recipe from this site and it didn't disappoint me! As the others say, the vodka is rather strong - but hey....it's a martini...it's 'posed to be strong. I rimmed my glass with cinnamon sugar. Yum-o. What would be ultra-groovy would be to rim it with some crushed graham cracker crumbs, but alas...I'm fresh out.

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tbquilter January 22, 2011

Very tasty! Enjoyed how the banana flavor came through. Didnt seem too strong for a martini!

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Ang11002 January 27, 2010

This is just to yummy. I enjoyed this so much that I am thinking about the one I might have again tonight right now. Thanks for a super easy and yummy drink that I will have again and again.

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seesko November 21, 2008

As mentioned by some others this is strong but the banana flavor does come thru beautifully and that makes it my kind of drink. TFS

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Julie B's Hive November 06, 2008

We thought we'd died and gone to martini heaven! Absolutely the perfect blend to make this my new favorite. Thanks so much for sharing!

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Wineaux September 12, 2008

Nice. This is a martini, folks. It's going to be strong. If you want a daquiri or a margarita, i.e. something watered down with ice, that's what you should be looking for. A martini contains no more than a splash of any non-alcoholic ingredient. Good recipe.

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whoissilvia May 30, 2008

Way to strong and didn't taste very good at all, sorry.

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Mrs. Beaverhousen February 29, 2008

Mmmmm!! Yummy! These flavors are an excellent combination! Thanks once again, Mama's Kitchen!

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Bev December 07, 2007
Banana Cream Pie Martini