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    You are in: Home / Recipes / Banana Coconut Custard Recipe
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    Banana Coconut Custard

    Banana Coconut Custard. Photo by Bev

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    5 mins

    50 mins

    KelBel's Note:

    Takes you back to the islands! Light, easy and delicious.

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    Units: US | Metric


    1. 1
      Combine all ingredients together.
    2. 2
      Butter a 1 1/2 quart souffle dish and pour in custard mixture.
    3. 3
      Bake at 350 for 50 minutes.

    Ratings & Reviews:

    • on July 07, 2014


      There seemed to be a lot of potential with this recipe however it just didn't turn out the way I wanted it to. The flavor was good but the addition of the egg whites to the mix made it taste eggy and have a texture like a quiche not custard. I should have gone with my gut and only put in the yolks. The coconut on top would also imprive the texture. I will try again with this change and see how it goes.

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    • on July 24, 2011


      I am currently eating this heavenly dessert and had to rate it immediately. There are so many things I love about this custard 1. it's easy - just mix and bake. 2. it seems to be forgiving - I didn't have half and half so I used heavy cream and skim milk 3. it doesn't require a water bath. 4. it's delicious. Only one thing I would do differently next time - instead of putting coconut in it, just put the coconut on top to brown and get crunchy - I guess I prefer my coconut this way instead of soggy in the custard. Even so, I'm thoroughly enjoying this and my husband is too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2009


      I loved the addition of the bananas! What a great dessert and one that I enjoyed all by myself with a generous scoop of Cool Whip on top. Yummie! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Banana Coconut Custard

    Serving Size: 1 (167 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 457.7
    Calories from Fat 225
    Total Fat 25.1 g
    Saturated Fat 19.7 g
    Cholesterol 138.9 mg
    Sodium 113.1 mg
    Total Carbohydrate 54.0 g
    Dietary Fiber 3.0 g
    Sugars 46.3 g
    Protein 7.2 g

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