Banana Chocolate Chocolate Chip PIe

Tomorrow Never Knows's Note:

This is a tasty dessert that should satisfy a chocolate craving.

• Total Time: 1 hrs 20 mins
• Prep Time: 20 mins
• Cook Time: 1 hrs

Ingredients:

Servings: 12

• 2 eggs
• ¼ cup all-purpose flour
• ¼ cup cocoa powder
• ½ cup sugar
• ½ cup brown sugar
• ½ cup melted butter , cooled
• ½ cup mashed banana (1 med banana)
• 2 cups chocolate chips
• 1 9" unbaked pie shell

Directions:

1. Beat eggs well.
2. Add flour, cocoa powder, and sugars and mix until well blended.
3. Stir in the melted butter.
4. Stir in the mashed banana and chocolate chips.
5. Pour into unbaked pie shell, and bake at 325 degrees for 55-65 minutes until puffy and golden brown.

Reviews

[ellie_]

We loved this! I used a graham cracker crust and added the chocolate chips in step 4 with the banana. I made it ahead of time so we could have it cold with cool whip. I think there is a mistake in the numbe of servings however, I cut the pie into 8 pieces but even though it is very rich I imagine it will be totally finished by morning. Will definitely be making this again.

[MegaMeg]

we made this one and it was pretty easy and tasted amzing. it was all gone by the next afternoon. thanks :)

[Rita~]

4. Stir in the mashed banana and melted butter. I`m sure you meant to put in Chips instead of the butter here. Were you to melt the chips or add them whole. This was just to rich! I made this for my Dad A big banana pie lover! And he just wasn`t crazy over it!