Banana Chocolate Chocolate Chip PIe

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Total Time
1hr 20mins
20 mins
1 hr

This is a tasty dessert that should satisfy a chocolate craving.

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  1. Beat eggs well.
  2. Add flour, cocoa powder, and sugars and mix until well blended.
  3. Stir in the melted butter.
  4. Stir in the mashed banana and chocolate chips.
  5. Pour into unbaked pie shell, and bake at 325 degrees for 55-65 minutes until puffy and golden brown.
Most Helpful

5 5

We loved this! I used a graham cracker crust and added the chocolate chips in step 4 with the banana. I made it ahead of time so we could have it cold with cool whip. I think there is a mistake in the numbe of servings however, I cut the pie into 8 pieces but even though it is very rich I imagine it will be totally finished by morning. Will definitely be making this again.

5 5

Love this! Only used 1 cup of chocolate chips and I don't think it would need more than that. Found it was even better served chilled a day later with Cool Whip. Thanks for sharing!

5 5

we made this one and it was pretty easy and tasted amzing. it was all gone by the next afternoon. thanks :)