Banana Chocolate Chip Muffins

READY IN: 30mins
Recipe by swirlycinnacakes

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Top Review by Mom to 3 in WI

We all liked this recipe - I needed something to make with my overripe bananas but I was out of eggs. :) The children really liked these. Simple and quick snack for the kids.

Ingredients Nutrition


  1. Preheat oven to 375°/190°C.
  2. Mash bananas in a bowl and add rest of the ingredients. Stir just until blended. It seems as if there is not enough liquid but don’t be fooled. The very ripe bananas add all the moisture needed. Mixing the ingredients together with a fork for 2-3 minutes is all you need to create the batter.
  3. Bake for 20-25 minutes at 400°F/200°C, in center of oven.

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