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    You are in: Home / Recipes / Banana-Chocolate Chip * Daylight-In-The-Swamp* Breakfast Muffins Recipe
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    Banana-Chocolate Chip * Daylight-In-The-Swamp* Breakfast Muffins

    Banana-Chocolate Chip * Daylight-In-The-Swamp* Breakfast Muffins. Photo by Redsie

    1/2 Photos of Banana-Chocolate Chip * Daylight-In-The-Swamp* Breakfast Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    24 mins

    7 mins

    17 mins

    Debber's Note:

    Over-ripe bananas lend flavor and moisture to these lovely breakfast muffins while the mini-chocolate chips sprinkled across the top entice the most bleary-eyed slow-poke into fully waking up! Assemble dry ingredients the night before, to speed up the process in the morning. *My dad used to wake my five brothers and me up by hollering up the stairs every morning, "Daylight in the swamp!" OR "The swampsoggins are out!"....we never did see a swampsoggin!!!*

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    Ingredients:

    Serves: 6

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400; grease or paper 12 standard size muffin/cupcake cups.
    2. 2
      Melt butter in a small mixing bowl, set aside to cool.
    3. 3
      In a large mixing bowl, measure & mix flour, sugar, baking powder & soda, and salt; add first half-cup of chocolate chips; make well in center; set aside.
    4. 4
      In butter bowl, break & lightly beat the eggs, milk and bananas.
    5. 5
      Pour egg-banana mixture into dry ingredients; stir with fork just until moistened (loosen flour from the bottom of the bowl)--batter will be a bit lumpy.
    6. 6
      Spoon batter into prepared muffin cups, filling 2/3's full; sprinkle with remaining half-cup of chocolate chips.
    7. 7
      Bake 15-20 minutes until golden-brown and a wooden pick comes out clean.
    8. 8
      Remove from oven, cool in pan for 5 minutes, remove from pan to serving plate.
    9. 9
      Serve with whipped honey, butter, raspberry jam or just eat 'em plain!

    Ratings & Reviews:

    • on October 08, 2007

      45

      Very nice chocolatey muffins! They were perfect with a nice cup of coffee! I baked them for 25 minutes in a 350F oven. Thanks Debber! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 11, 2007

      45

      These were pretty darn good. Very easy to make and *whoa* filled my chocolate quota for the month! Thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana-Chocolate Chip * Daylight-In-The-Swamp* Breakfast Muffins

    Serving Size: 1 (174 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 495.0
     
    Calories from Fat 173
    35%
    Total Fat 19.2 g
    29%
    Saturated Fat 11.0 g
    55%
    Cholesterol 93.6 mg
    31%
    Sodium 451.3 mg
    18%
    Total Carbohydrate 76.9 g
    25%
    Dietary Fiber 3.8 g
    15%
    Sugars 37.4 g
    149%
    Protein 8.7 g
    17%

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