Banana Chocolate Chip Cookies

Submitted by LizCl

"Easy to make and delicious. Children love them."

 

• Ready In: 22mins
• Ingredients: 10
• Yields: 36 cookies

ingredients

• 236.59 ml sifted flour
• 4.92 ml baking powder
• 0.61 ml baking soda
• 1.23 ml salt
• 78.78 ml butter
• 118.29 ml sugar
• 1 egg
• 2.46 ml vanilla
• 236.59 ml chocolate chips
• 118.29 ml mashed banana

directions

1. Cream butter and beat in sugar gradually.
2. Beat in egg and vanilla. Add mashed bananas to butter mixture.
3. Add mashed banana mixture alternately with the dry ingredients, beating each addition well.
4. Stir in chocolate chips and drop dough onto a buttered cookie sheet.
5. Bake at 375 degrees for 9-12 minutes.

Reviews

[Boomette]

This recipe is so easy to do. I followed the recipe as described. The cookies have a great taste. Thanks LizCI :) Made for all you can cook buffet

 

[Sakeenah]

These were great and fun to make with the kids. I subbed flax seed meal for the egg and used chocolate chunks instead of chips.

 

[PDXChef]

So yummy! I doubled it and used mini chocolate chips. I also threw in a couple tablespoons of flax seeds and some wheat bran. (It helps me justify eating more than a couple cookies!) I think the healthy additions helped it get a little bit firmer texture, but the dough was still alarmingly moist. Very tasty, gone too fast to photograph.

 

[Shelly Morton]

These taste just like banana bread...which isn't a bad thing. I would just rather make a bread instead. I was looking for something more like a chocolate chip cookie with some banana flavor. Thanks for the recipe, though.

 

[AuntieAnna]

these were great! i added 1/4 cup more flour since the mixture looked too liquid. I also added a teaspoon of cinnamon to the flour mixture and 2/3 cup mashed bananas. i think they would be much better as mini muffins. its weird to eat cake or muffin as a cookie, but very good none the less. thanks for sharing