Banana Chip Muffins
- Ready In:
- 30mins
- Ingredients:
- 10
- Yields:
-
12 muffins
- Serves:
- 6
ingredients
- 1 3⁄4 cups all-purpose flour
- 1⁄4 cup sugar
- 2 1⁄2 teaspoons baking powder
- 3⁄4 teaspoon salt
- 1 egg
- 1⁄2 cup milk
- 1⁄3 cup vegetable oil
- 1⁄2 cup mashed ripe banana
- 1⁄2 cup unsweetened applesauce
- 1 cup miniature chocolate chip
directions
- Preheat oven to 400 degrees.
- In a large bowl, combine the flour, sugar, baking powder and salt.
- In a smaller bowl, combine the egg, milk, oil, banana and applesauce; stir into dry ingredients. just until moistened. Fold in the chocolate chips.
- Fill muffin cups two-thirds full (I usually line my muffin tins). Bake in preheated oven for 20 minutes or until a toothpick inserted comes out clean. Cool for 5 minutes before removing from pan to wire rack.
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