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    You are in: Home / Recipes / Banana Chip Muffins Recipe
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    Banana Chip Muffins

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    kzmom's Note:

    This recipe came from a friend many years ago. She added chocolate chips to the recipe because her husband wouldn't eat them otherwise. Another great oatmeal recipe...with or without chocolate chips!

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Mix together first 6 ingredients.
    2. 2
      Mix separately the last 4 ingredients.
    3. 3
      Then add to dry ingredients just until moist.
    4. 4
      Add 1 cup chocolate chips, if desired. Spoon into greased muffin tins.
    5. 5
      Bake at 400 F for 20 minutes.

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    Ratings & Reviews:

    • on October 05, 2008

      45

      I've been making these for ages and thought I'd better write a review! Very simple and easy, my toddler likes to "help" with the mashing & mixing, and we all like the finished product. Not too sweet and the oats & banana mean they fill you up for a while longer than more cakey muffins. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Banana Chip Muffins

    Serving Size: 1 (68 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 206.8
     
    Calories from Fat 59
    28%
    Total Fat 6.6 g
    10%
    Saturated Fat 1.2 g
    6%
    Cholesterol 35.9 mg
    11%
    Sodium 180.2 mg
    7%
    Total Carbohydrate 32.2 g
    10%
    Dietary Fiber 2.1 g
    8%
    Sugars 9.9 g
    39%
    Protein 5.1 g
    10%

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