Banana Chai Smoothie
photo by Rita1652
- Ready In:
- 8mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 1 cup ice cream (vanilla fudge)
- 1⁄2 cup chai concentrate (I used Oregon Chai)
- 1 teaspoon vanilla extract
- 2 bananas
- 1 cup milk
directions
- Place all of the ingredients in a blender and blend until smooth.
- Enjoy!
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Reviews
-
Good and in agreement with another reviewer that it kind of tastes like eggnog. I passed 2 extra, frozen bananas for the ice cream like mliss29 and to make this dairy free i used homemade almond milk. I used halal vanilla paste to be alcohol free & spices which make up chai. Made for Veggie Swap 37 ~ August 2011 ~
-
My 5yo son said, "this is fantastic," and later, "Mom, could you make this again?" I made it with one big frozen banana instead of the ice cream, (for a total of 3 bananas) but otherwise followed directions. (Frozen bananas pretty much pass for ice cream around here.) I used Oregon Chai's decaf version. This is *really* good and tastes a little like eggnog. Thanks! Reviewed for the Veg*n Swap.
RECIPE SUBMITTED BY
AcadiaTwo
Cedar Brook, New Jersey
I'm a graphic artist, food blogger, photographer...