Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Banana Caramel Spice Pie Recipe
    Lost? Site Map

    Banana Caramel Spice Pie

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on November 13, 2004

      Oh yummmmmmm. I used crust #96877 instead of a shortbread crust and I used all fat free/sugar free type products for the rest of the ingredients. (Fat Free/Sugar Free pudding; skim milk (though a special thick kind we get from a local dairy); fat free cool-whip) I found that it worked out beautifully. The cinnamon addition was lovely and I found myself eating spoonfuls of the pudding mix right out of the crust before it had set! (Using a fresh spoon every time in order to not be double dipping!) This was excellent. Though to be honest, I may just simply make it as a parfait and layer the pudding with the banana.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Banana Caramel Spice Pie

    Serving Size: 1 (158 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 337.6
    Calories from Fat 123
    Total Fat 13.7 g
    Saturated Fat 9.0 g
    Cholesterol 8.6 mg
    Sodium 517.4 mg
    Total Carbohydrate 51.8 g
    Dietary Fiber 0.7 g
    Sugars 31.5 g
    Protein 3.3 g


    Over 475,000 Recipes Network of Sites