Awesome! We loved it. I did use less sugar in the cream topping just 2 tbs based on another reveiwer. It was perfect, not to sweet and the tang of the lemon added a great touch with the banana flavor. Thanks for posting. :)
Very Good! I made this as directed in a square pan. It has a nice sweet banana flavor and is very moist...almost too moist. I can't make up my mind about the frosting...You can taste the lemon and feel the texture of the poppy seeds...It's too sweet to my tastes and I like sweet. I prepared it and put it in a tupperware to top each serving. Thanks for a recipe to use up my over ripe bananas! Made for 1-2-3 hit wonders.
Yummy! This was really flavorful. It was nice and tender too. We loved the topping. It added something very special to the cake. Thanks Boomette!
ABSOLUTELY WONDERFUL! We really liked this cake, especially with the great cream topping ~ The combo of poppy seeds & lemon (I like the lemon taste, so almost doubled the amount of zest!)! Thanks for a great cake recipe keeper! [Tagged, made & reviewed in Please Review My Recipe]