Total Time
35mins
Prep 20 mins
Cook 15 mins

Low calorie/Diabetic cookie cakes:o)

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Stir flour, salt and baking soda in a bowl, set aside.
  3. Beat applesauce, egg whites, and sugars with a mixer.
  4. Mix in mushed banana and vanilla.
  5. Slowly add flour mixture to mixer.
  6. Add chocolate chips.
  7. Drop by spoonfuls onto cookie sheet (I made 3 dozen small).
  8. Bake for 15 minutes.
Most Helpful

5 5

These cookies were super easy and really different! Very banana-ie! I put mini marshmellows in the batter (which the batter is good enough to eat alone!) Thanks!