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1/4 Photos of Banana Brunch Cake
I use this recipe a lot with over ripened bananas. I got it out of an electric cooperative newsletter years ago. If I have overripened bananas, I stick them skin and all in the freezer. When I want to make this, I take them out and defrost them in the microwave. (Per reviewers suggestions, I have doubled the topping ingredients)
Units: US | Metric
Serving Size: 1 (108 g)
Servings Per Recipe: 12