Banana Brownies

Submitted by bananabreadeater

"Got these from recipegoldmine.com. They are fabulous great with a nice glass of milk."

 

• Ready In: 27mins
• Ingredients: 11
• Yields: 20 brownies
• Serves: 20

ingredients

• 591.47 ml flour
• 9.85 ml salt
• 4.92 ml cinnamon
• 4.92 ml baking powder
• 2.46 ml baking soda
• 340.19 g semi-sweet chocolate chips
• 236.59 ml margarine, divided
• 236.59 ml granulated sugar
• 2 eggs
• 118.29 ml milk
• 709.77 ml pureed bananas

directions

1. Mix well flour, salt, cinnamon, baking powder, and baking soda. Set aside.
2. Place chocolate chips and 1/2 cup margarine in top of double boiler over hot water; stir until melted and smooth. Remove from heat; cool.
3. In medium bowl cream remaining 1/2 cup margarine and the sugar until light; beat in eggs, milk and bananas. Stir in flour mixture until well blended. Stir in chocolate, leaving mixture slightly marbleized. Turn into greased 13 x 9-inch baking pan.
4. Bake at 350 degrees F for 25 to 30 minutes or until sides just begin to pull away from pan. Cool in pan on rack. Cut into bars.

Reviews

[Sydney Mike]

An interesting & satisfying combo of flavors, & with the use of nicely ripe bananas, that flavor came through! I'm a chocoholic, though, so almost anything with chocolate in it will suit my fancy! Thanks for posting the recipe! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]