1 Review

  • Most Helpful
  • Newest
  • Highest Rating

This was fabulous! It had the texture of banana cake but still tasted like a brownies. I skipped the nuts and changed it to regular chocolate and used dark chocolate cocoa powder because that is what I had. I was really surprised that these didn't need salt but they still turned out great.

0 people found this helpful. Was it helpful to you? [Yes] [No]
bananabreadeater April 21, 2011
Banana Brownies