- 1 1⁄2 cups skim milk
- 1 medium banana, peeled sliced and frozen
- 1⁄2 teaspoon vanilla extract
- 1⁄4 teaspoon almond extract
Directions See How It's Made
- In a blender, combine milk, banana, vanilla and almond extract.
- Blend until smooth, about 20 seconds.
- Pour into glasses and garnish with a sprinkle of ground cinnamon, if desired.
- *Wrapsliced banana in plastic wrap or place in a freezer storage bag.
- Freeze several hours or overnight.