Total Time
Prep 1 min
Cook 20 mins

very very easy bread pudding


  1. chop bread and banana into cubes.
  2. pour in milk and sugar.
  3. wait for stand for 5 minutes.
  4. put in oven.
Most Helpful

Tasted alright, but was way too liquidy. If I make it again I'll use more bread.

RachelLWoodland February 25, 2010

Really great and simple recipe!! I used 2 slices of multigrain weight watchers bread because they're thinner, added some cinnamon, then let it sit for 10-15mins and it was delicious. Perfect texture/consistency too. I baked it it at 350F for about 30-35mins.

edimeo25 April 07, 2009

What temperature should the oven be and for how long should it bake?

senseicheryl November 15, 2008