Banana Bread

Be the first to review
READY IN: 1hr 45mins
Recipe by Chef Joe-R-D

Took me a bit to get this recipe down but I have finally came up with the most delicious, moist banana bread!! You can also make zucchini bread by substituting the bananas for 5 cups shredded zucchini. I hope all who try this will enjoy it as much as i have.

Ingredients Nutrition


  1. preheat oven to 350.
  2. combine all ingredients in a large mixing bowl.
  3. pour batter into 3 greased bread pans till 1/2 to 2/3 full.
  4. bake for 1 hour and 30 minutes. check with a knife inserted into the center of loaf after 1 hour and 20 minutes for doneness. If knife comes out mostly clean, its done.
  5. cool for 15 minutes before removing from pans.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a