Banana Bread

"I love bananas. Can you tell?"
 
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photo by a food.com user photo by a food.com user
Ready In:
1hr 5mins
Ingredients:
12
Yields:
1 loaf
Serves:
10
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ingredients

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directions

  • Preheat the oven to 350°F
  • With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl.
  • Mix in the sugar, egg, vanilla and bourbon, then the spices.
  • Sprinkle the baking soda and salt over the mixture and mix inches
  • Add the flour last, mix.
  • Pour mixture into a buttered 4×8 inch loaf pan.
  • Bake for 50 minutes to one hour, or until a tester comes out clean.
  • Cool on a rack.
  • Remove from pan and slice to serve.

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Reviews

  1. This bread has flavor. Most don't. We loved it. Thanks for sharing.
     
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