Total Time
55mins
Prep 10 mins
Cook 45 mins

No fail recipe that goes back generations in my family.

Ingredients Nutrition

Directions

  1. Cream together sugar, egg, butter, cinnamon and vanilla.
  2. Mix in bananas.
  3. Stir in flour and soda, but do not over mix!
  4. Pour into a greased and floured loaf pan and bake in a 300* oven until knife comes out clean.
Most Helpful

5 5

Made this wonderful banana bread for Phot Swap. This is so easy to prepare and oh so tasty!!! Made as is except I added about 1/2 cup of mini chocolate chips. Baked it for about 45 minutes in a 350F oven. Thanks Wildflower! :)