1 Review

  • Most Helpful
  • Newest
  • Highest Rating

This is a very good banana bread. I was thouroughly impressed with this recipe because most that I make actually have salt in it, and I have never used buttermilk. I was skeptical because it was really hard to pour but it turned out to be one of the best banana breads ever. Thanks so much for this wonderful bread.

0 people found this helpful. Was it helpful to you? [Yes] [No]
~*Miss Diggy*~ September 30, 2003
Banana Bread