Total Time
1hr 15mins
Prep 30 mins
Cook 45 mins

Great gluten free banana bread

Ingredients Nutrition

Directions

  1. mix dry ingredients.
  2. mix wet ingredients.
  3. put wet ingredients into dry.
  4. bake in greased pan for about 45 minutes at 350.

Reviews

(1)
Most Helpful

Spelt flour is definitely not gluten free. I'm sure those who are gluten intolerant already know this, but wanted to mention it just in case.

kokeshi doll November 27, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a