Banana Bran Soy Muffins

READY IN: 35mins
Recipe by Shari2

These are very moist and good-don't let the soy or bran scare you off! I had the neighborhood kids eat a whole batch in one day.

Top Review by Sharon123

Shari2, we here in North Carolina really enjoyed your banana bran soy muffins! I used regular milk instead of soy milk and grape jelly(what I had on hand) instead of prune butter. Thanks for a yummy recipe!

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Combine the first 3 ingredients in a medium bowl.
  3. Let it stand for 5 minutes.
  4. Add brown sugar, baby food, and egg-stir well.
  5. Combine flours and next 4 ingredients in a large bowl and make a well in the center of the mixture.
  6. Add the bran mixture to the four mixture.
  7. Stir until just moist.
  8. Spray 12 muffin cups with cooking spray.
  9. Spoon batter evenly into the 12 muffin cups.
  10. Bake for 20 minutes or until done.
  11. Remove muffins immediately from the pan and cool on wire rack.

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