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1/1 Photo of Banana Bran Pancakes (Diabetic)
These are a perfect Sunday morning breakfast with sugar free maple syrup. You may need to adjust the amount of flour slightly depending an the amount of moisture in the bananas. Yield depends on how big you make the cakes. Baking time also depends on the size of the cakes.
Units: US | Metric
Serving Size: 1 (168 g)
Servings Per Recipe: 4
The following items or measurements are not included:
Egg Beaters egg substitute